Date: 7/2/2012
Title: The Top 10 U.S. Steakhouses As Reported By
Gayot.com. These top 10 steakhouses remind us that one of the great American culinary genres is getting better with age, just like their steaks. In addition, some of these are now well known for signature dishes that go beyond destination beef --- from Emeril's crab croquettes in Louisiana to Wolfgang Puck's bone marrow dumplings in L.A.
Top 10 Steakhouses